The other issue I have is the time I spend and money that gets wasted on the various meals I have to prepare each night. Just tonight, the night before I start my challenge, I made 3 different dinners. A wonderful french onion soup and baked chicken for me and my husband, a hot dog (that went half eaten) and chips for Jackson, and a Kids Cuisine for my youngest son (who didn't eat a bit of it and ended up eating the second half of the hot dog!). I am not only a short order cook, but a short order cook whose meals get set back to the kitchen! I know I made my bed, but now it is time to mess up the sheets!
Tomorrow's meal will be, nutritious, delicious and kid-friendly! I am not the best cook, by the way-I have to try really hard to put together a meal. One time my mom asked Jackson why he didn't eat and he said, "Because Mommy's food doesn't taste good". Precious, isn't he!
I am not naive to think it will happen in one day, but I do have high hopes that one day, one beautiful day, I can tell my kids what I am making for dinner and they will say "Yea!" or "Awesome, Mom. Can't wait!" Ok, I will just settle for anything other than them throwing themselves on the floor and screaming "NO!".
Shea
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